It's a long way for Fish & Chips

Date
Wed 11 November 2020
Meet
Mick Sherd Oval, Gibraltar Street, Bungendore
Time
10.00 am for 10.15 am start
Organiser
Steve & Cecelia Wakeling, 0416 040 572, stephen.wakeling@aussie.com.au

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Steve & Cecelia will lead us to beautiful Burrill Lake for proper local fish & chips in the park overlooking the estuary of Stony Creek.

After a recommended take-away coffee from one of Bungendore's cafes, we will meet at Mick Sherd Oval on Gibraltar Street for a briefing and head out onto the Kings Highway. We'll go through Braidwood and down the Clyde to Nelligen (where there are toilets if a break is needed) and then onward to a hard left at the Princess Highway. From there its a short 45 km to our lunch spot. All up, about two hours' drive.

The plan is to pick up F&C at The Fish Shop in Burrill Lake just over the bridge (a bulk order may be arranged) or, if you prefer, your own picnic lunch or something from the local cafe. 

Steve recommends you bring your own chair and picnic gear.

We will return home the same way around 2:30pm.

There will be a maximum of 10 cars, so get your registration in early.

RSVP to Steve Wakeling at stephen.wakeling@aussie.com.au.

The Club's 'COVID-19 Procedures' apply to this event, in particular:

  • members wishing to attend MUST register by email with the organisers
  • only participants who receive a return acknowledgement may attend
  • all current COVID-19 restrictions relevant to the jurisdiction must be complied with, including social distancing rules
  • all participants are strongly advised to have downloaded the COVID Safe App and are required to carry personal hand sanitiser
  • your registration for this event is your acknowledgement and agreement to abide by the current COVID-19 procedures and the Club’s current event requirements and regulations
  • all members must carry a face mask and must use it when social distancing cannot be maintained.

Further information on the Club’s ‘COVID-19 Procedures’ is available at http://nsw.mx5.com.au/news/coivd-19-update-sept-20.